Irritable Bowel Syndrome (IBS) sure is a pain in the… Swelling, gas and pains in the abdomen, indigestion, and diarrhoea are some of the inconveniences which greatly affect people’s daily existence. Although there is no known specific remedy for IBS, your diet plays a major role in how you will feel.
This is where gut friendly foods come in. Here are the eight dietary superstars that can help control IBS and other related digestive conditions. Therefore, put a stop to the discomfort and start browsing through this guide to learn 10 lovely foods dietitian’s suggest for those suffering from stomach upset.
1. Salmon: A Feast for Your Gut and Taste Buds
So let the first recipe that meets the requirements for both a healthy dish and delicious food be a salmon recipe! This fatty fish is replete with omega-6 and omega-3 fatty acids, and this makes it a great anti-inflammatory food. Adverse changes in the GI tract are central to IBS, and the contained omega-3 fatty acids have been demonstrated to combat inflammation. Also, it has healthy lean protein from the salmon that makes you remain full and energetic during your activities.
How to Enjoy It: It’s best to select non-fried fish, prepared either baked, grilled, or even poaching. Serve it together with some roasted vegetables plus brown rice to make it more filling and fulfilling.
2. Bell Peppers: Colorful Crunch Without the Cramps
Searching for an exciting and multifaceted food product to include in your meals with health benefits? Bell peppers are your answer! They are also free from IBS aggravating Fermentable Oligosaccharides Disaccharides Monosaccharides And Polyols (FODMAPs). As a result of this they are gentle and safe for most IBS sufferers, and this makes them the best option. Moreover, bell peppers contain vitamin C in high amount, which is so important for digestive system.
How to Enjoy Them: Use them fresh and crunchy for salads, cut them into slivers and use for stir-fries, or bake, the beets impart a slightly sweet and smoky savory taste.
3. Lean Meat: Protein Power for Digestion
This nutrient is essential in the body especially in the repair of tissue and since lean meats entails chicken turkey and fish they are ideal sources of protein. Essentially they do not cause discomfort to majority of the IBS clients and aid in making you not so often reach for foods that could irritate your digestion.
How to Enjoy Them: For your lean meats, it is desirable to grill, bake or poach your foods, to retain tenderness and nutrients. Try out different flavoring methods every time you are preparing or cooking your steak.
4. The Mighty Avocado: More Than Just Toast Topping
How to Enjoy Them: The best thing about avocados is that there are so many that can be done with it! You can spread them on a toast or sprinkle in salad or you can blend them into shakes to make them creamy.
5. Eggs: A Simple Source of Essential Nutrients
How to Enjoy Them: Bacon can be eaten by scrambling it, frying it, boiling, or even poaching it. Eggs are also great for baking and cooking They are an essential ingredient.
6. Sweet Potatoes: A Delicious Dose of Fiber
How to Enjoy Them: Stuffed, sautéed, boiled or grilled – Sweet potatoes are really quite an easy food to incorporate into numerous meals. Best served with a spoonful of resealable plain yogurt followed by nuts to make it a great snack.
How to Enjoy Them: Such vegetables can be consumed in salads, cooked in garlic, olive oil, or even in a form of a smoothie.
8. Kiwi: A Refreshing Blast of Gut-Friendly Goodness
How to Enjoy Them: Eating kiwis simply peeled, or use them in yogurt, parfaits and salads, or in smoothie cocktails. Kiwis also add an excellent topping to oatmeal and go perfectly when included to enhance the nutrition value of the dish.
9. Ginger: A Natural Anti-Inflammatory Powerhouse
How to Enjoy It: There are many uses of Ginger, People can chew it raw, take it in tea form or even add it in their recipes. Shred into meat and vegetable dishes, sprinkle into salads, and toss into stir-fries, soups and smoothies. There are also prepared tea can be made from ginger which is sliced and boiled in hot water.
A knob of fresh ginger root with brown rind and knobby surface.
10. Plain Greek Yogurt: A Probiotic Powerhouse for Gut Health
How to Enjoy It: Consume plain Greek yogurt as is or even with toppings of fresh fruits, granola and a sserve of honey. You can also use Greek yogurt in making dips and sauces depending with the ingredients you want to add.